For many people, food is more than just a biological need but a completely different experience. Some chefs are so passionate about food they dedicate their lives to creating new sensory experiences. These chefs spend their entire lifetimes opening restaurants and building their brands. As a result, these chefs have become international icons and are respected by even those with a casual interest in food.
Table of Contents
Best Chefs in the World 2023 – Top List
10. Anthony Bourdain
Anthony Bourdain rose to fame in 2000 with his book, ‘Kitchen Confidential: Adventures in the Culinary Underbelly. He was later given his own TV show on the Travel Channel, Anthony Bourdain: No Reservations, which ran from 2005 to 2012. He also hosted A Cook’s Tour, The Layover, The Mind of a Chef, Parts Unknown, No Reservations, and was a guest judge in the cooking competition series, Top Chef.
Born in Manhattan, he had developed a love for food as a youth while vacationing with his family in France. He later worked at several seafood restaurants, which inspired him to pursue a career in cooking.
After graduating from The Culinary Institute of America, he went on to run various kitchens in New York City, including the Supper Club, Sullivan’s, and One Fifth Avenue. By 1998, he was the executive chef at Brasserie Les Halles, a French-brasserie-style restaurant in Manhattan. From there, he got involved with culinary writing and television presentations.
Tragically, his career came to an abrupt end in 2018 when he was found dead in an apparent suicide while filming Parts Unknown in Strasbourg. He is survived by his daughter, Ariane, and his girlfriend at the time, Asia Argento.
9. Paul Bocuse
French chef Paul Bocuse was a legend in France and all over the world. Throughout his career, he served as a mentor to many other world-renowned chefs.
He was also famous for being one of the pioneers of nouvelle cuisine, a form of cooking that focuses on high-quality ingredients instead of richness like the traditional cuisine classique. His most famous restaurant was l’Auberge du Pont de Collonges, which had received a three-star Michelin rating.
Sadly, it was in the room above this very restaurant that he passed away from Parkinson’s disease on January 20, 2018. He was 91 years old.
8. Alain Ducasse
Alain Ducasse is a an idol in the world of French cuisine. He is the first chef to have three restaurants with three Michelin stars each. He began his career as a chef for the Hotel De Paris in Monte Carlo, Monaco. Revenue from Ducasse’s restaurants exceeds 15 million per year.
Ducasse has opened many successful and innovative restaurants in his lifetime. He has earned 21 total Michelin stars. He has also been featured as a guest judge on the cooking competition series, Masterchef—both the US and UK versions.
7. Emeril Lagasse
Although many elite chefs are only known by name to the public, Emeril Lagasse’s loud and larger than life persona has made him an international icon. Catchphrases such as “Bam!” and “kick it up a notch” made him a hit with audiences from the beginning.
His cooking style is a fusion of Creole and Cajun which he calls “New New Orleans”. His television appearances, restaurants, and endorsements earn over $150 million in revenue per year.
6. Vikas Khanna
Most famous Chefs are American or French, but Vikas Khanna is one of the first Indian Chefs to receive international acclaim. Since 2011, his main restaurant Junoon in New York City has received a Michelin star. Khanna has also collaborated with many other famous chefs.
Vikas Khanna is known for creating the most expensive cookbook in the world. The book was created over a span of 12 years and details the rich history of Indian cuisine. The book costs $13,000, and only 12 have ever been made. Khanna has personally gifted it to famous people including Queen Elizabeth.
5. Marco Pierre White
British star chef Marco Pierre White permanently changed the way the world looked at food. By the age of 33, he had won three Michelin stars, making him the youngest chef to do so. He blends classical British, French, and Italian cooking together to create his unique style.
Marco Pierre White has been featured on popular shows like Masterchef and Hell’s Kitchen. White returned his stars later in his career, citing negative impacts on his personal life. He is nonetheless highly respected.
4. Heston Blumenthal
Most chefs primarily focus on their food being beautiful and delicious. Blumenthal is one of the first chefs to take a scientific approach to cooking. He also creates food that interacts with all of the senses. His unique approach to cooking has earned his restaurant, the Fat Duck, three Michelin stars.
The British chef’s advocation for a scientific understanding of food has earned him a spot as fellow in the Royal Society of Chemistry. Blumenthal has also pioneered many unique recipes. He is known for pairing food with molecular similarities together, even if such pairings seem bizarre.
3. Wolfgang Puck
After moving to the USA at age 24, Austrian celebrity chef and culinary innovator Wolfgang Puck was inspired. He created his own unique style of cooking that blended Italian and American cooking styles together with Californian ingredients. His first restaurant, Spago, received a large amount of critical acclaim.
Wolfgang Puck has released multiple cookbooks and appeared on many popular cooking shows. He has even acted in famous TV shows. In 2017, he was given a star on the Hollywood Walk of Fame.
2. Jamie Oliver
British star Jamie Oliver is an icon in Britain and beyond. Unlike most chefs, his style of cooking is primarily British. His personality and skill have earned him numerous endorsements and millions of dollars. He is primarily known for his cooking shows and advocation for healthy eating.
In 2002, Oliver released the five-part series Jamie’s Kitchen. He is also the creator of The Naked Chef. Jamie Oliver has also pushed for healthy eating in schools. Oliver was the face of the British supermarket chain Sainsbury’s until 2005. He has been featured in hundreds of commercials.
Most recently, he starred in the seven-part series, The Great Cookbook Challenge With Jamie Oliver, which premiered on January 31, 2022.In 2020, he also released Jamie: Keep Cooking and Carry On, which was filmed on his and his family’s phones. Premiered on Channel 4, it centered around Jamie as he prepared food with limited ingredients for the homebound as individuals are isolated by the COVID-19 pandemic.
1. Gordon Ramsay
Gordan Ramsay is one of the most influential chefs in the world. Known for his bluntness, he has starred in several reality series including Hell’s Kitchen, The F Word, Ramsay’s Kitchen Nightmares, MasterChef, Hotel Hell, and Next Level Chef. Currently, he’s the host of Next Level Chef, which premiered on Fox in January 2022.
Raised in Stratford, he developed an interest in cooking as a young teen. By the time he was in his 20s, he was working as a commis chef at the Wroxton House Hotel. He also ran the 60-seat dining room and kitchen at the Wickham Arms. He later moved to London, where he worked in a series of restaurants.
Wanting to advance his career, he later moved to Paris, where he studied French Cuisine. Upon returning to London in 1993, he was offered the position of head chef at La Tante Claire, a three-Michelin-star restaurant in Chelsea. After working there for several years, he opened up his own restaurant, Restaurant Gordon Ramsay in 1998.
As of 2023, he owns 35 restaurants, which are spread across North America, Australia, Asia, and Europe. He has also been awarded a total of 16 Michelin stars.
Introducing Joël Robuchon – the chef with the most Michelin stars. He holds the number one spot among the top 10 chefs in the world, which makes him the best chef in the world according to the Michelin star rating.Who is the #1 chef in the world? ›
Joël Robuchon: 31 stars
Joël Robuchin holds the number one spot amongst the world's top 10 chefs, making him the best chef in the world according to Michelin star ratings.
Thomas Keller is the USA's most decorated chef, with a current total of seven Michelin stars.Who is the top 5 chef in the world? ›
- Joël Robuchon: 31 Michelin Stars. ...
- Alain Ducasse: 21 Michelin Stars. ...
- Gordon Ramsay: 17 Michelin Stars. ...
- Pierre Gagnaire: 14 Michelin Stars. ...
- Martin Berasategui: 12 Michelin Stars. ...
- Yannick Alléno: 10 Michelin Stars. ...
- Andreas Caminada: 9 Michelin Stars. ...
- Anne-Sophie Pic: 9 Michelin Stars.
Surprise, surprise – to no one, Gordon Ramsay is the most popular chef in the world. The ultra-famous chef and TV personality is probably the most well-known celebrity chef ever.Who is the new top chef? ›
Buddha Lo. The winner of Top Chef season 19 in Houston, Buddha Lo is the Executive Chef of Marky's Caviar, Huso restaurant in New York City. Huso is a 14-seat dining restaurant that serves a tasting menu with caviar as the star of the show and high-quality produce paired together.Who is the best woman chef in the world? ›
Leonor Espinosa | The World's Best Female Chef 2022.Who is the highest paid celebrity chef? ›
Who Is the Highest-Paid Chef in the World? The celebrity chef with the highest net worth is Alan Wong. While Alan Wong's net worth is often disputed, he is undoubtedly one of the most successful chefs in the world.Who is the king of chefs? ›
About Auguste Escoffier
Beginning his career at 13 years of age, Auguste Escoffier was quickly consumed with ambition to become the best and moved steadily upward until he was known as the King of Chefs, Chef of Kings.
- Kimbal Musk – $700 Million. With a reported net worth of $700 million, Kimbal Musk is the world's richest chef. ...
- Gordon Ramsay – $220 Million. ...
- Jamie Oliver – $200 Million. ...
- Nobu Matsuhisa – $200 Million. ...
- Wolfgang Puck – $120 Million. ...
- Rachael Ray – $100 Million. ...
- Emeril Lagasse – $70 Million. ...
- Bobby Flay – $60 Million.
- Dominique Crenn. San Francisco, CA. ...
- Renee Erickson. Seattle, WA. ...
- Suzanne Goin. West Hollywood, CA. ...
- Stephanie Izard. Chicago, IL. ...
- Jennifer Jasinski. Denver, CO. ...
- Barbara Lynch. Boston, MA. ...
- Anne Quatrano. Atlanta, GA. ...
- Susan Spicer. New Orleans, LA.
Chick-fil-A Is America's Favorite Restaurant | Reader's Digest.Who trained Gordon Ramsay? ›
After earning a vocational diploma in hotel management from North Oxon Technical College in 1987, he moved to London and began honing his culinary skills under chef Marco Pierre White at the restaurant Harvey's and under chef Albert Roux at La Gavroche.Which country has tastiest food? ›
In the global list released of the best known cuisines of the world in the year 2022, Italy got the first place, followed by Greece and Spain in the second and third places respectively.Is Gordon Ramsay better than Bobby Flay? ›
Gordon Ramsay has earned far more Michelin stars than Bobby Flay. When it comes to cooking skill, both Ramsay and Flay seem to shine above other well-known celebrity chefs. But when it comes to Michelin-star-rated restaurants, Ramsay has Flay beat by a longshot.Who is the most handsome chef? ›
- Daniel Höglander, Crispy Duck Café
- Roy Choi, Restaurateur. ...
- Hoze Seruda, Hoze restaurant.
- Matt Beaudin, Executive Chef of the Monterey Bay Aquarium. ...
- Tom Aikens, Restaurateur. ...
- Rob Gentile, King Street Food Company.
Joël Robuchon, 31 Michelin Stars
He holds number one spot among the world's top 10 chefs, making him the world's best chef according to the Michelin star rating. Though he died with "just" 28 stars, Robuchon was at one point the proud owner of 31. He was also named "Chef of the Century" numerous times.
Today, he hosts six of his own shows at Food Network, and is the network's highest-paid star, inking a multi-year deal in 2021 for a reported $80 million. (Food Network declined to comment on Fieri's salary, though a source familiar with his deal tells Variety the figure is accurate.)Who is the new master chef? ›
MasterChef (American season 11)
|Runner-ups||Autumn Moretti Suu Khin|
|Country of origin||United States|
|No. of episodes||18|
Top Chef host Tom Coliccho previews World All-Stars season from London.
Simmons said people always ask how she and her fellow judges manage to eat multiple meals from 12-plus chefs in one day. The answer is they don't finish the dishes, but try to have “two or three bites” of each one in order to properly rate its taste. The first round of the day is often finished around lunchtime.Who is the most famous TV chef? ›
Known for his iconic highlighted hair, Oakley sunglasses and bowling shirts, Fieri is maybe the most mainstream famous chef. Fieri is an Emmy award-winning chef who owns three California restaurants and also licenses out his name and infamous “Flavortown” catchphrase to restaurants across the country.
Host of her own TV show, Rachael Ray is probably the world's most famous female chef. Despite having no formal culinary education, Ray was able to turn her easy-to-make recipes into the book 30 Minute Meals.What chef is married to an actress? ›
|Occupations||Actress chef presenter|
|Spouses||Chris Coghill ( m. 2005; div. 2011) John Torode ( m. 2019)|
In addition to her popular food show, she has also written numerous cookbooks and hosts a successful line of cookware, making her one of the highest-paid chefs with a net worth of around $100 million.
Head Chef (Chef de Cuisine)
The head chef remains at the top of the hierarchy in restaurant kitchens without an executive chef. Like an executive chef, this person controls all aspects of the kitchen. They are responsible for creating menus, controlling kitchen costs, and managing the kitchen staff.
2. Pierre Gagnaire. With 14 Michelin stars, Pierre Gagnaire ranks second in this list of top 10 chefs in the world 2023. He is also the owner and the head chef at the Pierre Gagnaire restaurant, a three Michelin star restaurant that specializes in modern French cuisine.Who is the youngest 3 star chef? ›
Massimiliano Alajmo (born 6 May 1974) is an Italian chef. In 2002, at the age of 28, he became the youngest chef in history to be awarded three stars by the Michelin Guide.Who is the youngest top chef? ›
Angelina Bastidas, the executive chef of AMK Kitchen Bar (1954 W. Armitage Ave., 773-276-4400), can attest to this. The 26-year-old became the youngest competitor in "Top Chef" history when she signed on for Season 13 of the Bravo show.Who is the youngest MasterChef ever? ›
“I was actually preparing myself not to hear my name,” admits “MasterChef” season 12 champion Dara Yu. The 20-year old from Los Angeles became the youngest winner in the show's history on Wednesday night's finale. She previously competed on “MasterChef Junior” at the age of 12 where she finished in second place.
Introducing Joël Robuchon - the chef with the highest number of Michelin stars. He holds number one spot among the world's top 10 chefs, making him the world's best chef according to the Michelin star rating. Though he died with "just" 28 stars, Robuchon was at one point the proud owner of 31.Who is the wealthiest chef? ›
- Guy Fieri. Net Worth: $20 million. ...
- Mario Batali. Net Worth: $25 million. ...
- Rick Bayless. Net Worth: $30 million. ...
- Charles David Ayers Jr. Net Worth: $45 million. ...
- Jose Andreas. Net Worth: $50 million. ...
- Ina Garten. Net Worth: $50 million. ...
- Giada De Laurentiis. Net Worth: $30 million. ...
- Bobby Flay.
|Joël Robuchon, September 2010|
|Born||7 April 1945 Poitiers, France|
|Died||6 August 2018 (aged 73) Geneva, Switzerland|
Junior Chef (Commis Chef)
This person has recently completed some schooling or training and is beginning to work in the culinary field. The junior chef's job is to assist the more experienced chefs and to absorb their knowledge and techniques.
|Top Chef: Houston|
|Original release||March 3 – June 2, 2022|
|List of episodes|
" THE FATHER OF CULINARY. " Georges Auguste Escoffier ( 28 October 1846 – 12 February 1935) was a French chef, restaurateur and culinary writer who popularized and updated traditional French cooking methods.Who is the youngest 4 star chef in America? ›
MasterChef season 3 winner Christine Hà is arguably one of the most successful in the franchise. With over 150k followers on Instagram, the Vietnamese-American MasterChef is the most followed contestant of all time. She was the first blind contestant in the show's history.Who won MasterChef 2023? ›
Keziah Whittaker, a third year Law with Psychology student has been crowned winner of the first ever Young MasterChef competition. Keziah went up against 14 other aspiring chefs aged between 18 and 25 during the show which spanned ten episodes on BBC Three.Who is the youngest cook? ›
Luke Thomas (chef)
|Award(s) won FutureChef Winner 2009|